Which women are loudest to you?
Every so often, between batches and deliveries, I pause to reflect on what shapes the work I do.
Today, I want to share a story—not about chocolate, but about someone who helped shape the reason I make it.
Why her?
Every bonbon I make starts with something deeper than chocolate.
Lately, I’ve been thinking about where that spark comes from—and for me, it traces back to a woman I never met, but somehow still hear.
Her name was Rachel.
She’s part of the reason I do what I do. And I’d love to tell you why.
She arrived in London in the late 1870s…Newly married. A stranger to the East End. She made her first home on Bethell Avenue in Canning Town. She left the farmland of Braintree, Essex—for the narrow streets of London’s East End.
Not for adventure. But for family.
For survival. For a future.
She began making candy during one of the darkest chapters of her life. After loss, after loss, after loss, in one of London’s most fragile corners for families, in a place where many gave up—she offered sweetness.
A reminder to me that courage isn’t always loud.
Sometimes, it simply opens the door…and keeps going.
Life grew even harder.
She moved closer to the docks.
And somewhere in those narrow rooms, she began making candy by hand to sell.
It wasn’t quite Whitechapel. But life in Canning Town near the docks wasn’t safe—especially for women.
Still, she opened her home for an opportunity to build something sweet.
She pulled candy by hand beside a hot fire stove, hauled water, corseted in heat.
No plumbing. No ease.
Just courage—to try to succeed, in a world that offered little hope.
She left London with her second husband (my great grandfather), I hope, though I sometimes doubt, carrying hope—and heartbreak.
Two tiny graves behind her. One child left in her mother’s care, to soften a goodbye she would never undo. She would never see her mother or that child again.
But she kept going. Forced to build something new, with everything she had left.
Which women speak the loudest to you?
The ones whose voices live in your memory, in your kitchen, in your bones.
I would love to hear about the women who inspire you. Share their stories. If they are silent, give them a voice.
It’s not just a treat. It’s a tribute.
Available during May 2025. A white chocolate bonbon with red wine ganache.
Quantities are limited. Reply to reserve.
Because some women deserve more than flowers.
Jen |JL Cake & Chocolate
About JL Cake and Chocolate
JL Cake & Chocolate is a Swift Current-based artisan studio specializing in luxury cakes and handcrafted couverture chocolates. Every creation blends high-end ingredients with elegant design, offering a boutique experience that rivals what you’d find in major urban centres. From exquisite wedding cakes to small-batch bonbons, each piece is crafted by a single artist dedicated to quality, beauty, and flavour. Discover the indulgence of true artisan chocolate and bespoke cake design—made to impress, designed to delight.
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It is my dream to bring the boutique experience to Swift Current—an indulgence typically found only after a long drive to a larger centre.
Whether it is a couple choosing a wedding cake or a partner selecting a box of chocolates for their loved one, I want each client to feel pampered to a moment of bliss where they experience a celebration of craftsmanship and luxury in every bite.
SWIFT CURRENT
MALL MARKETS
Swift Current Mall
1 Springs Dr
10 am - 5 pm
May 10, 2025
UPCOMING SHOWS
JL Cake & Chocolate
SOLO POP-UPS
Swift Current Mall
1 Springs Dr
10 am - 5 pm
May 28, 2025
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